Style/Ambiance: Situated on the corner of the most famous square in Greece, GB Corner, the Grand Bretagne Hotel’s signature restaurant does not disappoint. GB corner, a recognized capital hotspot, serves the capital’s most sophisticated crowd. The elegant atmosphere and polished French- Mediterranean menu turns any visit into a much-savored delight. Chef Evangelou uses only the finest and freshest ingredients […]
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Style / Ambiance: Michelin-starred chef Thomas Kammeier has put Hugos firmly on the map among Berlin’s gourmet restaurants. Kammeier’s creations have been impressing diners since he took over the kitchen in the late nineties, with his seafood creations winning particular acclaim. The wine list will please even the most demanding buffs, and the views of the city are astounding. Located […]
Chef and owner Terrance Brennan weaves only the highest quality seasonal ingredients into masterful dishes that showcase the flavors of France, Spain and Italy, earning the restaurant two Michelin stars for four consecutive years. Celebrated signature dishes include diver sea scallops with cauliflower silk and chicken Kiev with chanterelles and liquid foie gras. Desserts are equally well conceived, and the […]
Style / Ambiance: Zarges is a stylish and exuberant restaurant founded with three principles in mind: food, hospitality and atmosphere. The atmosphere is achieved by the Jacques Garcia-designed interior; tasteful fabrics, comfy couches, oriental rugs and lamps inspired by the Baroque era, create a trendy yet warm and welcoming atmosphere. The refined French-Mediterranean menu is beautifully prepared and served at […]