Staying in one of Venice’s most sophisticated accommodations at the Palladio Suite in the legendary Belmond Hotel Cipriani, one can’t help but feel like royalty. This is all the more so because of the culinary artistry on display at the hotel’s award-winning kitchens, including the Michelin-starred Oro. Here you can experience chef Riccardo Canella’s set menus, where he combines unusual-sounding elements to create unexpected flavors that will leave you wanting more – such as woodruff ice cream with oyster, blue cheese-infused cream and tarragon oil. For a romantic dinner, head to Il Porticciolo to feast on fresh seafood and crudi dishes on an elegant terrace by the water. Elsewhere, Cip’s Club offers the ideal al fresco atmosphere, where Venetian specialties are accompanied by stunning views of the water and St Mark’s Square. The intimate Bar Gabbiano can’t be missed either – make the most of their all-day menu or drop by in the evening for a crafted cocktail while live music plays in the background.
Details
Company | Cipriani, A Belmond Hotel, Venice |
Location | Venice, Metropolitan City of Venice, Italy |
Price per night ($) | 12,000 |
Award winners | Top Epicurean Suites |
Number of bedrooms | One bedroom |
Features - in suite | Dining room Hot tub Floor-to-ceiling windows Walk in wardrobes Welcome gifts Bar Pool Art collection |
Leisure facilities - Hotel | Kids club Family/Child friendly Beauty salon Hot tub Garden Pilates studio Wine cellar Hair salon Library Yoga studio Gym Weddings Pet friendly Tennis courts Spa Outdoor pool |
Luxury and privacy options | Dedicated staff quarters Packing/unpacking service Bullet proof glass |
Size of master bed | King (152 × 198cm) |
Number of bathrooms | Two bathrooms |
Number of floors | One floor |
Disability aids | Hotel facilities for disabled guests Entire unit located on ground floor Step free access throughout suite Emergency cord in bathroom Upper floors accessible by elevator Adapted bathroom features |
Food and drink facilities - Hotel | Michelin starred restaurant Private Dining |
Number of restaurants | Four restaurants |
Business facilities - Hotel | Conference room Library Event space |
Number of dedicated staff | One member of staff |
Exclusive guest services | Dedicated concierge/guest relations manager Butler Private chef |
Views | Sea views |
Outside space | Terrace |
Transport options | Yacht mooring Courtesy cars Airport transfers Helipad |
Luxury brands | Acqua di Parma Nespresso |
Sustainability initiatives | Recycling systems - Glass 0-25% (Energy - Renewable sources) Local charity support Reduced waste Recycling systems - Paper/card Recycling Community initiatives Fishing Linen and towel reuse programs Renewable energy Low-flow fixtures Recycling systems - Food Recycling systems - Metals Recycling systems - Plastic |
Bed linen brand | Pedersoli |
TV size | 55" |