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By Emma Reynolds | April 8 2020
Spending more time at home surely means you’re dipping into your spirits cabinet more than usual. If you need inspiration, Elite Traveler rounds up the best cocktail recipes from our Cocktail of the Week column in one place so you can get to work on crafting and indulging in these creative libations.
Add gin, apple juice, passionfruit and vanilla syrup, lemon juice and lemongrass tincture into a shaker. Shake and pour over ice in a martini glass.
To make, add all ingredients to Japanese shaker and shake vigorously. Present cocktail in a shaker with a red ice cube and rocks glass on the side. Garnish with a spiked candied hibiscus flower and serve.
To create this classic Negroni, pour gin, Antica Formula and Campari into a mixing glass filled with ice cubes. Stir for 8-10 seconds with a long bar spoon, and use a cocktail strainer to pour the chilled liquid into a stemless Burgundy glass over a large piece of ice. Squeeze the orange peel and drop it into your glass for the perfect orange essence.
To make, combine all ingredients in a cocktail shaker and shake vigorously. Next, pour over ice into a stemless wine glass, and garnish your creation with honeycomb and lavender, picked fresh from the Four Seasons Santa Barbara.
To make, pour all ingredients without soda into a shaker with ice. Shake for 10-12 seconds, double strain and add fennel soda.
To make, stir all ingredients over ice cubs in a mixing glass and strain into a chilled glass over a large ice cube.