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RESTAURANT PARKHUUS

By Chris |  November 27 2013


RESTAURANT PARKHUUS

 Style / Ambiance: Diners who love an open kitchen will enjoy Restaurant Parkhuus, as they have a close-up view of chefs preparing their meal.

Set within floor-to-ceiing glass on three sides, the Restaurant Parkhuus is well known for its distinctive flavors and unique service, promising a gourmet cuisine experience. The wow factor is the two-story wine library that houses more than 3,000 bottles of wine, reached via a winding staircase from the main restaurant. Restaurant Parkhuus was also recently awarded 14 points by respected Gault Millau.

 

General Manager: Susana Sampaio

+41 438 831 075

Park Hyatt Hotel, Beethovenstrasse 21, 8002

www.parkhuus.ch Cuisine: International

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