The 15 Best Restaurants in New York

15th June 2019 // By Elite Traveler

Momofuku Ko

At Momofuku Ko (which means “son of”), guests are served a set multi-course tasting menu along a kitchen counter.

Chef Sean Gray uses seasonal ingredients and changes the menu frequently based on market availability. Ko has two Michelin stars, which it has retained for over a decade.


Tel: +1 212 288 0033

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