The 12 Best Restaurants in Singapore


Saint Pierre’s Interior

Cuisine: French

Style / Ambiance: Saint Pierre, the brainchild of Owner Chef Emmanuel Stroobant and his wife, Edina Hong, opened its doors in December 2000 and is now part of the exclusive Relais & Châteaux group.

Situated in the Central Mall, the restaurant serves a delightful selection of delicate French cuisine, and has become a staple for frequent visitors to the city.

Edina Hong

+65 6438 0887

5 Magazine Road, Singapore 59571

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