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OVIEDO

By Chris |  November 26 2013


Style / ambiance: Chef Martín Rebaulino is renowned for the excellence of his seafood, and Oviedo is well known among Porteños with a taste for the finer things in life, due in no small part to its impressive collection of Spanish wines.

The unique lighting system gives an almost surreal air to the restaurant while the food is simply divine, with each dish, made using only the freshest ingredients, bearing its own identifiable hallmarks. As seats are at a premium, reserving a table is strongly advised.

Emilio Garip

+54 11 4822 5415

Luis Antonio Beruti 1425 [or Beruti 2602]

www.oviedoresto.com.ar

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