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WINE & DINE AT THE HOTEL PRESIDENT WILSON

By Chris |  November 26 2013


What you can find: Three Restaurants, three bars / salons and a sumptuous wine cellar.

Style / Ambiance: Facing the magnificent panorama of the Alps and Lake Geneva, discover the new ‘Bayview‘ gastronomic restaurant, a unique culinary concept with a spectacular wine cellar overseen by award-winning Executive Chef Ulrich Behringer.

[See also: Top suites in the world: Royal Penthouse Suite, the Hotel President Wilson]

His cuisine is a fusion – and vision – of high quality products, enticing smells and pleasing colors. Alternatively, escape to L’Arabesque, and enjoy the subtle flavors of Lebanese cuisine. Glow, the new lounge area bathed in the radiant reflections of the lake, is the perfect venue for a get-together. Enjoy ‘SO’, Salon Oriental and savor the magic of the Orient in a superb contemporary setting. During summer, enjoy the exclusive Pool Garden Restaurant on the terrace overlooking spectacular Lake Geneva and the Alps.

Executive Chef & Concept Manager: Ulrich Behringer

+41 22 906 65 24

47 Quai Wilson, 1211 Geneva

www.hotelpwilson.com

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