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The 8 Best Restaurants in Melbourne

Attica

Dining.ResizeCUISINE: MODERN AUSTRALIAN

Style / Ambiance: New Zealand-born chef Ben Shewry has won fans of such tastemakers as Rene Redzepi, David Chang and Magnus Nilsson with his innovative, fiercely local cooking.

His 55-seat Ripponlea hot spot is the only Melbourne-area restaurant on S.Pellegrino’s 50 Best Restaurants list. Attica’s signature dishes include a Virginia Rose potato peeled, dressed and steamed in the earth in which it was grown, a play on the traditional Maori cooking method hangi.

Restaurant Manager Banjo Harris Plane

+61 (3) 9530 0111

74 Glen Eira Rd, Ripponlea VIC 3185

www.attica.com.au