Exceptional dining spots are dotted throughout Turin, reflecting the traditions of Piedmontese cooking and the high standard of local ingredients, but among these a handful of restaurants stand out for their culinary flair. We take a look at the five best restaurants in Turin.
Earning a Michelin star for its creative cuisine, Magorabin is known for successfully executing inventive plates incorporating new flavors and ingredient combinations. While the four tasting menus—land, water, air and fire—are designed to bring together the perfect combination of dishes, diners can also choose from the a la carte options, which are equally as artfully presented. Wine pairing also includes a cocktail, which is served alongside the dessert.