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By Neharika Padala | September 1 2014
If you’ve ever dined at London’s Bubbledogs restaurant you may have been inclined to wonder what is behind the heavy leather curtain at the back of the room? Clearly not just a kitchen, as glamorous guests are so often seen walking through it into the mysterious abyss beyond.
In fact the space is home to one of London’s top restaurants; Kitchen Table, which as the names suggests, is an intimate dining venue of just 19 seats directly overlooking the kitchen.
James Knappett, Chef-Patron of Kitchen Table discusses the unique experience of dining at the exclusive restaurant, and why the one-word food menu is a hit.