Top Restaurants and Bars
Graycliff Restaurant: This five-star, AAA 4-diamond rated restaurant deliciously blends Bahamian specialties with European cuisine and offers private dining in its world renowned Wine Cellar. Over 275,000 bottles with more than 4,000 selections from 15 countries have been carefully added over decades by Graycliff’s owner and CEO, Enrico Garzaroli. Passionate about the quality of the wines he seeks out, the Wine Cellar is among the largest private collections in the world and winner of the prestigious Wine Spectator Grand Award yearly since 1988.
Manager Anthony Laing
Graycliff Cigar Company: Torcedores create award-winning handmade cigars with the finest tobaccos at the Graycliff Cigar Company, producing three brands of cigars with nine blends right on property.
Graycliff Chocolatier: Visitors indulge their passion for chocolate from learning the provenance of regional cacao beans to how the delightful chocolate that everyone craves is created.