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Restaurant Guy Savoy
Cuisine:
Standout Dish: Artichoke soup with black truffle; layered truffled mushroom brioche
#13
Last Year's Position: #10
Michelin Stars: 3
Head Chef: Guy Savoy
Address: Monnaie de Paris, 11 quai de Conti, 75006, Paris, France
Phone:+33 1 43 80 40 61

Restaurant Guy Savoy is a shrine to the skills of its namesake. Renowned not only for its food but also for the impeccable service, characterized by conviviality instead of aloofness, this three-Michelin-starred restaurant consistently enthralls its diners, and is a source of inspiration for many other chefs.

Signature dishes include Savoy’s artichoke soup dressed with black truffle shavings and accompanied by brioche slathered with truffle butter, and the minute mille-feuille with vanilla from Taha’a.


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