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One of Tokyo’s hidden gems, Sushi Saito is widely considered to be one of the best places in the world to go for sushi.
Spearheaded by the extremely talented chef owner Takashi Saito, the three-Michelin-star restaurant caters for just eight diners each sitting, who are each served a delectable procession of sushi – including mackerel, tuna, sea urchin, eel and clam.
(Image Credit: Andy Hayler)
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