Tuna Ribbon, Jean Georges Restaurant

Cuisine: Modern French with Asian touches

This quiet, romantic restaurant is loaded with accolades including three Michelin stars and four stars from the New York Times.

In addition, it is a Grandes Tables du Monde member and a Zagat Best Restaurant award winner. Matching this critical recognition are the spectacular views of Columbus Circle and Central Park through huge windows.

Private dining and buyouts of the main dining room are available for a more exclusive experience of this world-renowned restaurant.

Chef/Proprietor: Jean-Georges Vongerichten

Executive Chef: Stephen Gillanders

+1 212 299 3900

Trump Hotel Central Park, 1 Central Park West, NY 10023, USA

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