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Manish Mehrotra’s time in London is evident as he seamlessly blends western influences and Indian cuisine at Indian Accent.
His unique, contemporary dishes will excite traditional and adventurous palates alike, with menu favorites such as Blue Cheese Naan and Foie Gras Stuffed Galawat.
Situated in The Manor Hotel in an upmarket area of New Delhi, Indian Accent uses inventive, innovative techniques to create Indian cuisine with a twist.
(Image Credit: Indian Accent)
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