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PROVIDENCE

City Cuisine Style Michelin Stars Elite Traveler Andy Hayler

Style/Ambiance: This premium seafood restaurant has a sophisticated, tranquil atmosphere and the sleek modern décor is complemented by subtle nods to its ocean heritage.

With a strong knowledge of and passion for marine cuisine, an array of seafood is on offer, including raw, cold and hot appetizers. The impressive wine selection features over 400 labels.

Donato Poto, General Manager

+1 323 460 4170

5955 Melrose Avenue

www.providencela.com