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TOM AIKENS

City Cuisine Style Michelin Stars Elite Traveler Andy Hayler
1 17/20

Style/Ambiance: Just off Chelsea Green, a stylish mini-village in south west London, this classic restaurant is reputed to be one of London’s best.

Diners can choose between ‘Tom’s classics’ – hearty, simple dishes – and more inventive options such as red mullet with a pistachio risotto, courgette purée and black olive crumb. Private dining is available for lunch and dinner for parties of up to ten guests, and is the perfect way to relax and unwind in the calm of Chelsea.

General Manager: Lucille Vandelden

+44 (0)20 7584 2003

43 Elystan Street, Chelsea, SW3 3NT

www.tomaikens.co.uk