Style/Ambiance: Wolfgang Puck’s Postrio Bar and Grill offers contemporary cuisine in a sleek and stylish setting.
Led by Executive Chef Mark Sandoval, the restaurant offers an innovative menu with delights including the Trio of House-Made Sausages with roasted peppers and three mustards, and the popular Lobster Club Sandwich on nine grain bread. Located in The Venetian’s Grand Canal Shoppes, the restaurant’s relaxed café area with its front row view of The Venetian’s St. Mark’s Square is the perfect place to watch the world go by.
Ryun Chastain, General Manager
+1 702 796 1110
The Venetian Resort-Hotel-Casino, 3377 Las Vegas Boulevard South, 89109