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City Cuisine Style Michelin Stars Elite Traveler Andy Hayler

Style / Ambiance: It would be hard to talk about Bilbao cuisine without mentioning pintxos, the Basque version of tapas.

Pintxos differ from the tapas you may have experienced in Madrid or Barcelona. Much more than just a small bar snack, pintxos are never free, are served in bars all over the city and have evolved alongside the city’s cuisine to become gastronomic masterpieces in their own right. Irrintzi is one of the best places to sample these delightful dishes, and it offers traditional and innovative pintxos. The cozy bar is often packed with an eclectic clientele; from the beautiful members of the Basque elite to the artisans and hipsters who give Irrintzi its distinctive vibe.

Marian Vallejo and Yolanda Chicano

+34 94 416 7616

Santa María Kalea zk.8, 48005

www.irrintzi.es