The 8 Best Restaurants In Dallas

Steakhouse restaurants are Dallas’ pride and joy, but it doesn’t end there. From French to contemporary American to Japanese, Dallas dining is a unique experience.

Big name chefs including John Tesar also feature on the list alongside Kent Rathbun’s Abacus. Since 1999, Abacus has continued to serve contemporary global cuisine, incorporating flavors of the Mediterranean, Southwest and Pacific Rim.

The masterfully mixed cocktails and sophisticated aura make the bar at Abacus the perfect place to begin, end or settle in for an evening of business, pleasure or both.