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Restaurants

From molecular gastronomy to the classic coq au vin, elite dining is one of the biggest joys of a private jet lifestyle. Join us as we explore the world’s best restaurants.

Andy Hayler Reviews Scran and Scallie

By Andy Hayler Scran and Scallie (food and scallywag, it would seem, but why choose this for a name?) opened in 2013, the casual sister to Kitchin. The rather bizarre tourist brochure language continues into the menu, with “yer mains” and “sit ye doon yer welcome” just some of the linguistic crimes being committed. Despite this “Scotland for unusually slow-witted tourists” […]

Cocktail of the Week: Ralph’s Evening Roast

By Olivia Cuccaro Ralph’s Evening Roast 2 oz Woodford Reserve whiskey 4 oz Ralph’s Roast coffee .75 oz Demerara syrup To create our Cocktail of the Week, combine whiskey, coffee and syrup into an Irish Coffee mug and top with hand-whipped heavy cream. This Friday, we think you deserve to take your coffee with a kick. Our drink of choice, […]

Total Guide to Abu Dhabi: Where to Eat

By Julia Wheeler This story originally appeared in the January/February 2017 issue of Elite Traveler. Winter sunshine and Arabian hospitality await you in the capital of the United Arab Emirates. More self-assured and less frenetic than neighboring Dubai, largely due to oil wealth, it has taken a more leisurely and measured approach to tourism. The result is a considered, confident city that […]

Total Guide to Abu Dhabi

Cocktail of the Week: Curse of Lo Pan

By Olivia Cuccaro Curse of Lo Pan 2 oz Beefeater 24 Gin 1 egg white 3/4 oz lemon 1/2 oz jasmine pearl/ matcha syrup 1/2 oz coco mix To create our Cocktail of the Week, combine ingredients into a coupe glass and garnish with matcha powder. The start of the New Year has everyone feeling rejuvenated and ready for a cocktail that’s […]

The 7 Best Indian Restaurants in Singapore

Singapore is renowned for its internationally fused cuisine and fascinating food culture. From Chinese and Indian to Malay and Indonesian, the range of choice can be somewhat overwhelming, but if you fancy a curry or something rich and warmly spiced, there’s only one cuisine you need… Indian cuisine is all about the flavors, spices and aromas that capture the country’s true taste. So, Indian food […]

Most Influential Chefs of the Past and Next Decade from the UK

Whether they are global celebrities or fly under-the-radar, the UK’s most beloved culinary icons and rising influencers drive the appetites of the English food chain. In collaboration with world-famous food critic Andy Hayler, Elite Traveler takes a look at the most influential Chefs of the past and next decade from the UK. Nicknamed “The Michelin Man”, Andy Hayler has reportedly eaten […]

Andy Hayler Reviews Combal Zero

Combal Zero is set in a wing of Rivoli’s castle, which is so old that its original date of building is unclear, but was probably in the 10th century. Combal Zero currently has a single star in the Michelin guide, though for several years it held two, losing the second star in the 2016 guide. Combal Zero is known for […]

The 6 Best French Restaurants in Dubai

By Olivia Cuccaro Dubai is a luxury hot spot for shopping, sight-seeing and more. While a Michelin Guide has yet to be released, don’t let that fool you into overlooking this culinary hub. With a plethora of fine dining to explore, perhaps most notable are the city’s French restaurants, featuring internationally renowned chefs and unique venues that make for an […]

The 6 Best Italian Restaurants in Dubai

By Olivia Cuccaro Dubai is making a name for itself as a dining destination for all types of cuisine. From luxury hotels housing top restaurants to impressive local spots, Italian food is a highlight in the city. Click through the gallery to view the best Italian restaurants in Dubai.

Andy Hayler Reviews Hedone

By Andy Hayler Editor’s note: since October 2015 onwards Hedone offers a choice of two tasting menus only, with a restricted number of covers (22) in order to allow the kitchen to focus to an ever greater extent on quality. Dinner will be offered from Tuesday to Saturday, lunch on Saturday only. The tasting menu is £85, the longer catre […]

Top 10 Most Influential Chefs of the Past and Next Decade

With the help of our Fine Dining Expert Andy Hayler, Elite Traveler takes a look at the most influential Chefs of the past and next decade; whether they head up a successful international chain or are preparing extraordinary food from the kitchen of the smallest of village restaurants. Nicknamed “The Michelin Man”, Andy Hayler has reportedly eaten at every three Michelin […]